Product Details:
| Minimum Order Quantity | 1 Piece |
| Production Capacity | 1000 balls/hr |
| Dough Ball Weight | 20 g |
| Automation Grade | Semi-Automatic |
| Power | 2 HP |
| Phase | Single Phase |
| Body Material | SS 304 |
| Brand | JMS |
| Voltage | 240 V |
| Application | Roti, Chapati, Puri, Paratha |
| Portable | Yes |
| Usage | Hotel, Hostel, Catering, Restaurant, Industrial Kitchen, Canteen |
| Machine Type | Floor Model |
| Power Source | Electric |
| Material | SS |
Relying on our expertise in this business, we are into presenting an enormous quality range of Chapati Ball Cutting Machine to our clients. These Chapati Ball Cutting Machines requires low maintenance and is admired for its best performance. Our clients can avail these products at most affordable prices.
Features:
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| Production Capacity | 2000 balls/hr |
| Dough Ball Weight | 20 g |
| Automation Grade | Semi Automatic |
| Usage/Application | Dough Ball Cutting Machine |
| Phase | Single Phase |
| Cutting Method | Penumatic |
| Power | 1hp single phase |
| Body Material | Mild Steel |
| Type | Semi-Automatic |
| Brand | JMS |
| Design Type | Standard |
| Voltage | 260 V |
| Warranty | 1 Year |
| Material | Steel |
| Application | Puri, Pizza, Paratha, Roti, Chapati |
| Usage | Hotel, Canteen, Industrial Kitchen, Restaurant, Catering, Hostel |
| Machine Type | Floor Model |
| Power Source | Electric |
| Finish | Polished |
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| Automation Level | Semi-Automatic |
| Capacity (per hour) | 1500 Pcs/hr |
| Cooking Type | Fully Cooked |
| Chapati Diameter | Up to 9 Inch |
| Heating Source | LPG & Electric |
| Automation Grade | Semi-Automatic, Automatic |
| Thickness Of Chapatti | 1 mm, 2 mm, 1.5 mm, 2.5 mm |
| Chapati Thickness | Up to 5 mm |
| Power Consumption | 1.5 Unit/hr |
| Motor Power | 2 HP |
| Chapati Size | 5-6", 4-5", 6-7", 7-8" |
| Material | SS |
| Finish | Polished |
Additional Information: